Clik here to view.
The River Cottage MEAT Book by Hugh Fearnley-Whittingstall [BOOK REVIEW]
Spice-rubbed wild boar ready to become Babi Guling! No matter how you cut it, there is a reason that vegetarians suffer from a number of ailments, not the least of which is a deficiency in vitamin...
View ArticleClik here to view.
Is Hunting Good for Bad Kids?
Dr. Randall Eaton Is hunting good for bad kids? Does it teach violence or does it teach empathy and compassion? Would it be a more peaceful world if more kids grew up hunting? These are some of the...
View ArticleClik here to view.
BIG GAME ARGENTINA by Craig Boddington [Book&DVD Review/Radio Interview]
Craig Boddington, and his guide, Cano St. Antonin, with a fine red stag taken on the Huemul Peninsula. Argentina conjures a variety of images for those who’ve never been there. There’re the gauchos,...
View ArticleClik here to view.
THE VEGETARIAN MYTH by Lierre Keith [Book Review/Radio Interview]
Few books really get me emotionally anymore, especially non-fiction. But, when I began reading Lierre Keith’s personal account of a strict vegan diet on her body over 20 years I was floored with one...
View ArticleClik here to view.
Julia Child’s “Ours Bourguignon” (Bear Bourguignon)
In 1943, while working for the OSS in London, Julia McWilliams was introduced, by her boss “Wild Bill” Donovan, to James Corbett, a spitfire pilot in the RCAF. It would become a longtime friendship...
View ArticleClik here to view.
THE ULTIMATE SNIPER by Maj. John L. Plaster USAR (ret.) [Book Review/Radio...
You may be asking what a review on a sniper instructional book is doing in an outdoors magazine dedicated to effective wildlife conservation practices and game and fish cooking. What you might be...
View ArticleClik here to view.
FORGOTTEN SKILLS OF COOKING by Darina Allen [Book Review & CO Radio/TV]
In 1972, I arrived in Singapore to attend the Singapore American School and soon after was introduced to a documentary film, called Future Shock, based on a book by Alvin Toffler and narrated by Orson...
View ArticleClik here to view.
Pre-Season Duck & Quack Prep with Billy G [Radio Interview]
Only a few more weeks and a number of duck hunters will be heading out for the start of waterfowl season. At the outset of duck hunting, even the worst duck caller will get shooting. As the weeks go...
View ArticleClik here to view.
JOHN NOSLER: GOING BALLISTIC by John Nosler and Gary Lewis [BOOK REVIEW/RADIO...
On October 10, 2010 (that’s right, 10/10/10), a pioneer crossed the summit between this world and the next. If you’re a firearms and reloading enthusiast, you probably knew his name. If you are a...
View ArticleClik here to view.
THE GAME COOKBOOK by Clarissa Dickson Wright & Johnny Scott [Book Review]
If you remember the British cooking series, Two Fat Ladies, of PBS and BBC fame, you’ll immediately recognize Clarissa Dickson Wright as the taller of the two, not the proud chainsmoker who passed...
View Article
